Industry Guide

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Barbecue grill with charcoal at a public area

SIGNATURE vs STANDARD vs BULK: Which Pylar Charcoal Grade Fits Your Market

A shisha lounge in Jeddah and a BBQ manufacturer in Rotterdam should not buy the same charcoal grade. Here is how Pylar's four product lines compare and how to choose the right one.

May 27, 2026 5 min read

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Laboratory analysis of samples using scientific testing methods

Industry Guide

How to Read a Certificate of Analysis for Coconut Charcoal: A Buyer's Checklist

The COA is the most important document in coconut charcoal procurement. Here is how to read all seven fields, spot red flags, and verify lab data independently before signing a PO.

May 27, 2026 5 min read

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Burning charcoal briquettes with glowing heat

Specifications

Calorific Value Explained: Why 7,800 kcal/kg Matters for Your Coconut Charcoal Order

Calorific value is the most under-discussed specification in coconut charcoal procurement. What 7,800 kcal/kg actually means, how Indonesia achieves it, and how to use calorific data when comparing suppliers.

May 27, 2026 5 min read

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Burning charcoal briquettes with visible ash residue

Specifications

Ash Content in Hookah Charcoal: Why Under 2% Matters and How to Verify It Before Signing a PO

Ash content is the single most revealing specification in hookah charcoal procurement. What under 2% means, how to verify it, and why the gap costs more than you think.

May 27, 2026 5 min read

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